Moment

Designed
for Your

From milestone birthdays to smash cakes to brand launches and everything worth celebrating in between, an ECBG custom cake is designed to make a statement.

At ECBG everything is made-to-order, we’re not a retail bakery. Our custom cakes require at least two weeks notice.

Design Your Cake

  • <autoplay speed=5></autoplay>“ECBG was absolutely phenomenal to work with! They listened carefully to our vision and went above and beyond to bring it to life.”

    Meagan R.

  • “I've been ordering cakes from them for years, and every single one has been a masterpiece—delicious, beautifully decorated, and always exactly what I envisioned.”

    Jennifer P.

  • “ECBG captured my vision perfectly, were so receptive via email, and the whole process was seamless.”

    Francesca S.

  • “We had a very specific vision and ECBG executed our vision perfectly. They were a joy to work with and they paid such close attention to detail.”

    Sophia E.

MADE
JUST FOR
You

one-of-a-kind delights

The Custom Gallery

Frequently Asked Questions

  • Our custom cakes start at $300. After you fill in the inquiry form, our Custom Cake Manager, Kelly, will be in touch to confirm dates and give you a custom quote.

  • Our custom cakes require a two week minimum notice.

  • All our cakes are frosted with our signature Italian Meringue vanilla buttercream. It is VERY SUBTLY sweet. Please be mindful that it will not be the powder sugar heavy frosting you may have had in the past. The natural color of our buttercream is a softer, off-white and not a bright white.

    Our flavor options are:

    • Vanilla

    • Chocolate

    • Red Velvet

    • Lemon

    • Almond

    • Marble

    • Funfetti

    • Strawberry

    • Banana

    • Carrot

    Our filling options are:

    • Vanilla Whipped Mascarpone

    • Chocolate Whipped Ganache

    • Cream Cheese Frosting

    • Strawberry Whipped Ganache

    • Raspberry Whipped Mascarpone

    • Vanilla Pastry Cream

    • Lemon Curd

    • Passion Fruit Whipped Ganache

    • Caramel Mousse

  • All our cakes are frosted with our signature Italian Meringue buttercream. It is VERY SUBTLY sweet. Please be mindful that it will not be the powder sugar heavy frosting you may have had in the past.

  • To ensure the most delicious texture and taste, cakes need to be kept at room temperature for at least 6 hours prior to cutting/eating. The cake will last in the fridge for one week.

  • Yes! We offer gluten-free cakes, and a few select vegan options.

  • While we can try our best to, and will, isolate your items from allergens, we cannot promise there will be no cross contamination because we are not an allergen-free facility.

  • Cakes will last for one week in the fridge and about a year in the freezer. Exact timing is subject to the moisture in your fridge and any harsh driving conditions when being transported.

  • When you come to the bakery to pick up your cake, it will be ready in a to-go box. We recommend holding the cake (in and out of the box) with two hands from the bottom, straight and flat. Do not push down on the top or sides of the cake box.

    Note: Once the cake has left our bakery, it’s in your hands. We do not offer refunds for cakes damaged after pickup or delivery.

  • NOTE: Delivery for custom cakes is currently closed.

    We deliver within 30 miles of the bakery from November to May.

    A delivery fee, starting at $75, will apply.

Design Your Cake